Modified atmosphere and active packaging technologies / (Record no. 322130)

000 -LEADER
fixed length control field 01533cam a2200253 a 4500
001 - CONTROL NUMBER
control field vtls027072986
003 - CONTROL NUMBER IDENTIFIER
control field UPM
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20161022160502.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 130214s2012 flua bi 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781439800447 (hbk)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201304231757
Level of effort used to assign nonsubject heading access points cwz
Level of effort used to assign subject headings 201304121741
Level of effort used to assign classification cwz
-- 201302141233
-- zam
040 ## - CATALOGING SOURCE
Transcribing agency UPM
090 00 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TP374 M692
245 00 - TITLE STATEMENT
Title Modified atmosphere and active packaging technologies /
Statement of responsibility, etc. edited by Ioannis S. Arvanitoyannis.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Boca Raton :
Name of publisher, distributor, etc. CRC Press,
Date of publication, distribution, etc. 2012.
300 ## - PHYSICAL DESCRIPTION
Extent 806p. :
Other physical details ill. ;
Dimensions 24cm.
490 1# - SERIES STATEMENT
Series statement Contemporary food engineering series
520 ## - SUMMARY, ETC.
Summary, etc. "While other packaging books focus on individual types of packaging, this volume takes an applied engineering approach by matching packaging types to specific food types. The material provides unique insight into Modified/Controlled Atmosphere Packaging/Storage (MAP/CAS) and Active Packaging (AP). Depending on the kind of food, packaging material and the corresponding technique employed can both vary considerably. In appreciation of consumer focus on shelf life and safety, the book addresses a range of aseptic, smart, and modified atmosphere packaging. With the increased expense of active packaging, this resource will help product developers make cost-effective decisions early in product development"--
Assigning source Provided by publisher.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Packaging.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Protective atmospheres.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Arvanitoyannis, Ioannis.
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Contemporary food engineering series.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Engineering & Architecture Library
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Total Checkouts Total Renewals Full call number Barcode Date last seen Date last checked out Price effective from Koha item type
        Engineering & Architecture Library Engineering & Architecture Library Open Shelf Collection 2016-10-22 6 9 TP374 M692 1000737110 2018-12-14 2018-09-13 2016-10-22 Engineering & Architecture Library

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