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Science and strategies for safe food / Surender S. Ghonkrokta.

By: Ghonkrokta, Surender S [author.].
Material type: materialTypeLabelBookPublisher: Boca Raton : Taylor & Francis, CRC Press, 2017Description: 222 pages ; 24 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9781138713277.Subject(s): Food adulteration and inspection | Food contamination -- Prevention | Food industry and trade -- Quality control | Food security
List(s) this item appears in: FOOD SCIENCE & TECHNOLOGY 2019
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Current location Call number Status Date due Barcode Item holds
Perpustakaan Sultan Abdul Samad (Main Library)
Open Shelf Collection
TX531 G427 2017 (Browse shelf) Available 1000793249
Total holds: 0

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