Your search returned 8325 results. Subscribe to this search

|
101. The demand for food : an exercise in household budget analysis / J.M. Curie [et al] ; edited by W.J. Thomas.

by Currie, J. M | Thomas, Watkin James.

Material type: book Book; Format: print Publisher: [Manchester] : Manchester U.P., [1972]Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: HD7023 D44] (1).

102. Tracing pathogens in the food chain / edited by Stanley Brul, Pina M. Fratamico and Tom A. McMeekin.

by Brul, Stanley | Fratamico, Pina M | McMeekin, Tom A.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Oxford : Woodhead, 2011Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: QR201 F62T759] (1).

103. Towards effective food chains : models and applications / edited by Jacques Trienekens ... [et al.].

by Trienekens, Jacques.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: The Netherlands : Wageningen Academic Publishers, 2010Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: HD9000.5 T737] (1).

104. Food preservation process design / Dennis R. Heldman.

by Heldman, Dennis R.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Amsterdam : Academic Press, 2011Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TP371.2 H474] (1).

105. Flour and breads and their fortification in health and disease prevention / edited by Victor R. Preedy, Ronald Ross Watson, Vinood B. Patel.

by Preedy, Victor R | Watson, Ronald R. (Ronald Ross) | Patel, Vinood B.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Amsterdam : Elsevier/Academic Press, 2011Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TX595 F5F643] (1).

106. Akta Makanan 1983 (Akta 281) & Peraturan-peraturan : (hingga 20hb Februari 2012) / disusun oleh Lembaga Penyelidikan Undang-Undang.

by Malaysia. Lembaga Penyelidikan Undang-Undang.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Petaling Jaya, Selangor : International Law Book Services, 2012Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: JQ713 A55L4255 Akta 281 2012] (1).

107. Novel thermal and non-thermal technologies for fluid foods / edited by P.J. Cullen, Brijesh K. Tiwari, Vasilis P. Valdramidis.

by Cullen, P.J | Tiwari, Brijesh K | Valdramidis, Vasilis P.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: London : Academic, 2012Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: HD9000.5 N937] (1).

108. Pulse foods : processing, quality and nutraceutical applications / edited by Brijesh K. Tiwari, Aoife Gowen, Brian McKenna.

by Tiwari, Brijesh K | Gowen, Aoife | McKenna, B. M.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Amsterdam : Academic Press, 2011Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: SB317 L43P982] (1).

109. Modified and controlled atmospheres for the storage, transportation, and packaging of horticultural commodities / edited by Elhadi M. Yahia.

by Yahia, Elhadi M.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Boca Raton : CRC Press/Taylor & Francis, 2009Online access: Table of contents only Availability: No items available Checked out (1).

110. A nation of farmers : defeating the food crisis on American soil / Sharon Astyk & Aaron Newton.

by Astyk, Sharon | Newton, Aaron.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Gabriola Island, B.C. : New Society Publishers, 2009Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: HD9006 A859] (1).

111. Adventures in eating : anthropological experiences in dining from around the world / edited by Helen R. Haines and Clare A. Sammells.

by Haines, Helen R | Sammells, Clare A, 1973-.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Boulder, Colo. : University Press of Colorado, 2010Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: GT2850 A244] (1).

112. Chemical deterioration and physical instability of food and beverages / edited by Leif H. Skibsted, Jens Risbo and Mogens L. Andersen.

by Skibsted, Leif H. (Leif Horsfelt) | Risbo, Jens | Andersen, Mogens L.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Oxford : Woodhead Pub., 2010Availability: No items available Checked out (1).

113. Development of variable high frequency voltage source for ohmic heating process / Arash Mohammadi Toudeshki.

by Toudeshki, Arash Mohammadi.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: 2010. Dissertation note: Thesis (M.S.) – Universiti Putra Malaysia, 2010. Availability: Items available for loan: Engineering & Architecture Library [Call number: 036100203 | FK 2010 88] (1). Items available for reference: [Call number: FK 2010 88] (1).

114. Handbook of food safety engineering / edited by Da-Wen Sun.

by Sun, Da-Wen.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Ames, Iowa : Wiley-Blackwell, 2012Online access: Cover image Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TX546 H236] (1).

115. Intelligent agrifood chains and networks / edited by Michael Bourlakis, Ilias Vlachos, Vasileios Zeimpekis.

by Bourlakis, Michael | Vlachos, Ilias P | Zeimpekis, Vasileios.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Chichester, West Sussex : Wiley-Blackwell, 2011Online access: Publisher description | Table of contents only | Contributor biographical information Availability: Items available for loan: Engineering & Architecture Library [Call number: TP373.3 I61] (1).

116. Focus on food engineering / editor, Robert J. Shreck.

by Shreck, Robert J.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Hauppauge, N.Y. : Nova Science Publishers, 2011Availability: Items available for loan: Engineering & Architecture Library [Call number: TP370 F652] (1).

117. Food aid to education and training / World Food Programme.

by World Food Programme | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print Publisher: Rome : [s.n.], 1970Availability: No items available

118. World food program : a story of multilateral aid.

by Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print Publisher: [Rome] : United Nations [and] Food and Agriculture Organization of the United Nations, [1967]Availability: No items available

119. Functions of a world food reserve : scope and limitations / Food and Agriculture Organization of the United Nation.

by Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print Publisher: Rome : [s.n.], 1956Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: HD9000.1.F56] (2). Items available for reference: [Call number: HD9000.1.F56] (1).

120. Lab manual for Brown's understanding food : principles and preparation / Karen Beathard.

by Beathard, Karen.

Edition: 3rd ed.Material type: book Book; Format: print ; Literary form: not fiction Publisher: Belmont : Wadsworth, 2008Other title: Understanding food : principles and preparation..Availability: Items available for loan: Medicine & Health Sciences Library [Call number: QU 145 B369 2008] (3).

Perpustakaan Sultan Abdul Samad, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor
Phone: +603-97698642 | Fax: +603-97694747 | E-mail: lib@upm.edu.my.

Powered by Koha