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1. Food preservation process design / Dennis R. Heldman.

by Heldman, Dennis R.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Amsterdam : Academic Press, 2011Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TP371.2 H474] (1).

2. Introduction to food engineering / R. Paul Singh, Dennis R. Heldman.

by Singh, R. Paul | Heldman, Dennis R.

Edition: 5th ed.Material type: book Book; Format: print ; Literary form: not fiction Publisher: Amsterdam : Academic Press, 2014Availability: Items available for loan: Engineering & Architecture Library [Call number: TP370 S617 2014] (1).

3. Principles of food processing / Dennis R. Heldman, Richard W. Hartel.

by Heldman, Dennis R | Hartel, Richard W, 1951-.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Maryland : Aspen Publishers, Inc., 1998Availability: No items available Checked out (1).

4. Principles of food processing / Dennis R. Heldman, Richard W. Hartel.

by Heldman, Dennis R | Hartel, Richard W, 1951-.

Material type: book Book; Format: print Publisher: New York : Chapman & Hall , 1997Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TP570 H474] (2).

5. Encyclopedia of agricultural, food, and biological engineering / edited by Dennis R. Heldman.

by Heldman, Dennis R.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: New York : Marcel Dekker, 2003Availability: Items available for reference: [Call number: TP368.2 E56] (1).

6. Introduction to food engineering / R. Paul Singh, Dennis R. Heldman.

by Singh, R. Paul | Heldman, Dennis R.

Edition: 3rd ed.Material type: book Book; Format: print ; Literary form: not fiction Publisher: London : Academic Press, 2001Online access: Publisher description | Table of contents Availability: Items available for loan: Engineering & Architecture Library [Call number: TP370 S617 2001] (2), Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TP370 S617 2001] (3).

7. Handbook of food engineering edited by Dennis R. Heldman, Daryl B. Lund

by Heldman | Lund.

Edition: 2nd edMaterial type: book Book; Format: print ; Literary form: not fiction Publisher: Boca Raton CRC Press/Taylor & Francis 2007Availability: Items available for loan: Engineering & Architecture Library [Call number: TP370.4 H236 2007] (3), Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TP370.4 H236 2007] (3), UPM Bintulu Campus, Sarawak [Call number: TP370.4 H236 2007] (1).

8. Introduction to food engineering / R. Paul Singh, Dennis R. Heldman.

by Singh, Paul R | Heldman, Dennis R.

Edition: 4th ed.Material type: book Book; Format: print ; Literary form: not fiction Publisher: London : Academic Press, 2009Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TP370 S617 2009] (2).

9. Introduction to food engineering / R. Paul Singh, Dennis R. Heldman.

by Singh, Paul R | Heldman, Dennis R.

Edition: 4th ed.Material type: book Book; Format: print ; Literary form: not fiction Publisher: London : Academic Press, 2009Availability: No items available

10. Introduction to food engineering / R. Paul Singh, Dennis R. Heldman.

by Singh, Paul R | Heldman, Dennis R.

Edition: 4th ed.Material type: book Book; Format: print ; Literary form: not fiction Publisher: London : Academic Press, 2009Availability: Items available for loan: Engineering & Architecture Library [Call number: TP370 S617 2009] (1), Medicine & Health Sciences Library [Call number: TP370 S617 2009] (1).

11. Encyclopedia of biotechnology in agriculture and food / editors, Dennis R. Heldman, Matthew B. Wheeler, Dallas G. Hoover.

by Heldman, Dennis R | Wheeler, Matthew B | Hoover, Dallas G.

Material type: book Book; Format: print Publisher: Boca Raton : CRC Press, 2011Availability: Items available for reference: [Call number: S494.5 B563E56] (2), [Call number: S494.5 B563E56] (1).

12. Encyclopedia of agricultural, food, and biological engineering / edited by Dennis R. Heldman, Carmen I. Moraru.

by Heldman, Dennis R | Moraru, Carmen I.

Edition: 2nd ed.Material type: book Book; Format: print Publisher: Boca Raton : CRC Press, 2011Availability: Items available for reference: [Call number: TP368.2 E56 2011] (2), [Call number: TP368.2 E56 2011] (2), [Call number: TP368.2 E56 2011] (2).

13. Food process engineering / by Dennis R. Heldman.

by Heldman, Dennis R.

Material type: book Book; Format: print Publisher: Westport, Conn. : AVI., 1975Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TP370.H44] (2).

14. Handbook of food engineering / edited by Dennis R. Heldman, Daryl B. Lund.

by Heldman, Dennis R | Lund, Daryl B.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: New York : Marcel Dekker, 1992Availability: Items available for loan: Engineering & Architecture Library [Call number: TP370.4 H236] (2), Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TP370.4 H236] (2). Items available for reference: [Call number: TP370.4 H236] (1).

15. Introduction to food engineering / edited R. Paul Singh, Dennis R. Heldman.

by Singh, R. Paul | Heldman, Dennis R.

Edition: 2nd ed.Material type: book Book; Format: print Publisher: San Diego : Academic Press, 1993Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TP370 S617 1993] (1).

16. Introduction to food engineering / edited R. Paul Singh, Dennis R. Heldman.

by Singh, R. Paul | Heldman, Dennis R.

Edition: 2nd ed.Material type: book Book; Format: print Publisher: San Diego : Academic Press, 1993Availability: Items available for loan: Engineering & Architecture Library [Call number: TP370 S617 1993] (2).

17. Encyclopedia of agricultural, food, and biological engineering edited by Dennis R. Heldman

by Heldman.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: New York Marcel Dekker c2003Availability: Items available for reference: [Call number: TP368.2 E56] (2).

18. Food process engineering / by Dennis R. Heldman and R. Paul Singh.

by Heldman, Dennis R | Singh, R. Paul.

Edition: 2nd ed.Material type: book Book; Format: print ; Literary form: not fiction Publisher: Westport, Conn. : Avi Pub. Co., 1981Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TP370 H474 1981] (1).

Perpustakaan Sultan Abdul Samad, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor
Phone: +603-97698642 | Fax: +603-97694747 | E-mail: lib@upm.edu.my.

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