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1. Rumusan : Bengkel Burung Layang-layang Gua di Paya Indah Wetlands, Jun 2009.

by Bengkel Burung Layang-layang Gua (2009 : Paya Indah Wetlands) | Jabatan Perlindungan Hidupan Liar dan Taman Negara (PERHILITAN).

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Kuala Lumpur : Jabatan Perlindungan Hidupan Liar dan Taman Negara (PERHILITAN), 2009Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: HD2080.6 B466 2009] (2).

2. Perusahaan pengeluaran lemang, lopes dan lepat menggunakan silinder acuan dan ketuhar pemanas / Samsudin Ahmad, Rashilah Muhammad, Shafie Alwi.

by Samsudin Ahmad | Rashilah Muhammad | Shafie Alwi | Institut Penyelidikan dan Kemajuan Pertanian Malaysia.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Serdang, Selangor : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (Mardi), 2010Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TP373 S193] (2).

3. Manual teknologi penghasilan produk bakeri / Zaidah Idris.

by Zaidah Idris | Mardi.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia, 2005, r2010Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: HD9057 M3Z21] (1).

4. Codex alimentarius commission : procedural manual.

by Joint FAO/WHO Food Standards Programme | Food and Agriculture Organization of the United Nations | World Health Organization.

Edition: 20th ed.Material type: book Book; Format: print ; Literary form: not fiction Publisher: Rome : Food and Agriculture Organization of the United Nations, 2011Availability: Items available for reference: [Call number: TX537 J73 2011] (1).

5. The profitable hobby farm : how to build a sustainable local foods business / Sarah Beth Aubrey.

by Aubrey, Sarah Beth.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Hoboken, N.J. : Wiley, 2010Online access: Publisher description | Table of contents only Availability: Items available for reference: [Call number: HD1476 A3A895] (1).

6. Environmental assessment and management in the food industry : life cycle assessment and related approaches / edited by U. Sonesson, J. Berlin, and F. Ziegler.

by Sonesson, Ulf, 1963- | Berlin, Johanna, 1971- | Ziegler, Friederike, 1972-.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Oxford : Woodhead Pub., 2010Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TD195 F57E61] (1).

7. Food and package engineering / Scott A. Morris.

by Morris, Scott A.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Chichester, West Sussex : Wiley-Blackwell, 2011Availability: Items available for loan: Engineering & Architecture Library [Call number: TP374 M877] (1).

8. Food stabilisers, thickeners and gelling agents / edited by Alan Imeson.

by Imeson, A. (Alan).

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Chichester, U.K. : Wiley-Blackwell Pub., 2010Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TP456 H93F686] (1).

9. Measurement of demand for food commodities in the United States / Poykayil S. George.

by George, Poykayil Simon, 1939-.

Material type: book Book; Format: print Publisher: Ann Arbor, Mich. : University Microfilms, [1976]Dissertation note: Thesis - University of California, Davis, 1969. Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: HB801.G4] (1).

10. Emerging technologies for food quality and food safety evaluation / edited by Yong-Jin Cho, Sukwon Kang.

by Cho, Yong-Jin, 1961- | Kang, Sukwon.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Boca Raton : CRC Press, 2011Availability: Items available for loan: Engineering & Architecture Library [Call number: TP372.5 E53] (1), Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TP372.5 E53] (1).

11. Introducing food science / Robert L. Shewfelt.

by Shewfelt, Robert L.

Material type: book Book; Format: print Publisher: Boca Raton : CRC Press, 2009Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TP370 S554] (1), UPM Bintulu Campus, Sarawak [Call number: TP370 S554] (1).

12. Case studies in novel food processing technologies : innovations in processing, packaging and predictive modelling / edited by Christopher J. Doona, Kenneth Kustin and Florence E. Feeherry.

by Doona, Christopher J | Kustin, Kenneth, 1934- | Feeherry, Florence E.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Oxford : Woodhead, 2010Online access: Table of contents only | Contributor biographical information | Publisher description Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TP372.8 C337] (1).

13. Dictionary of food science and technology / compiled and edited by the International Food Information Service.

by International Food Information Service.

Edition: 2nd ed.Material type: book Book; Format: print ; Literary form: not fiction Publisher: Chichester, UK : Wiley-Blackwell, 2009Availability: Items available for reference: [Call number: TP368.2 D554 2009] (1).

14. Consumer satisfaction with food products and marketing services / [by Charles R. Handy and Martin Pfaff].

by Handy, Charles Robert, 1942- | Pfaff, Martin.

Material type: book Book; Format: print Publisher: Washington : U.S. Dept. of Agriculture, Economic Research Service, 1975Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: HD1751.A91854 no.281] (1).

15. Competition and efficiency in international food supply chains : improving food security / John Williams.

by Williams, John, 1949-.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: New York : Routledge, 2012Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: HD9000.5 W724] (1).

16. Innovation in healthy and functional foods / edited by Dilip Ghosh ... [et al.].

by Ghosh, Dilip K.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Boca Raton, FL : CRC Press, 2013Availability: Items available for loan: Engineering & Architecture Library [Call number: TP370 I58] (1), Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TP370 I58] (1).

17. Occupational structures : the agriculture and agro based industry / Department of Skill Development, Ministry of Human Resources Malaysia.

by Ministry of Human Resources Malaysia. Department of Skill Development.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Putrajaya : Jabatan Pembangunan Kemahiran, 2010Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: HD1433 O15] (1).

18. The feeding of nations : redefining food security for the 21st century / Mark Gibson.

by Gibson, Mark.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Boca Raton, FL : CRC Press, 2012Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: HD9000.9 A1G449] (1).

19. Laporan tahunan = Annual report / Nestle (Malaysia) Berhad.

by Nestle (Malaysia) Berhad.

Material type: serial Continuing resource; Format: print ; Type of continuing resource: periodical Publisher: Petaling Jaya : Nestle (Malaysia) Berhad, [1985]-Availability: No items available

20. Agriculture - future world food markets / by Radzuan Abd. Rahman and Abdul Halim Hassan.

by Radzuan Abdul Rahman, 1943- | Abdul Halim Hj. Hassan, Hj.

Material type: book Book; Format: print Publisher: [Serdang] : Universiti Pertanian Malaysia, [1975]Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: HD2080.6 U5 1975 no.1] (1).

Perpustakaan Sultan Abdul Samad, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor
Phone: +603-97698642 | Fax: +603-97694747 | E-mail: lib@upm.edu.my.

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