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Bacterial starter cultures for foods / editor, Stanley E. Gilliland.

by Gilliland, Stanley E, 1940- [editor.].

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Boca Raton, Fla. : CRC Press, [1985]Copyright date: ©1985Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TP456 B32B131] (2).
Bread staling / edited by Pavinee Chinachoti, Yael Vodovotz.

by Chinachoti, Pavinee | Vodovotz, Yael.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Boca Raton, Fla. : CRC Press, c2001Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TX769 B828] (2). Items available for reference: [Call number: TX769 B828] (1).
Carbohydrate chemistry for food scientists / James N. BeMiller.

by BeMiller, James N [author.].

Edition: Third edition.Material type: book Book; Format: print ; Literary form: not fiction Publisher: Cambridge, MA : Elsevier, 2019Availability: No items available Checked out (1).
Dairy engineering : advanced technologies and their applications / editors: Murlidhar Meghwal, Megh R. Goyal, Rupesh S. Chavan.

by Meghwal, Murlidhar [editor.] | Goyal, Megh Raj [editor.] | Chavan, Rupesh S [editor.].

Edition: 1st ed.Material type: book Book; Format: print ; Literary form: not fiction Publisher: Waretown, NJ : Apple Academic Press, 2017Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: SF247 D134 2017] (1).
Descriptive analysis in sensory evaluation / edited by Sarah E. Kemp, Joanne Hort, Tracey Hollowood.

by Kemp, Sarah E [editor.] | Hort, Joanne [editor.] | Hollowood, Tracey [editor.].

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Hoboken, NJ : John Wiley & Sons, 2018Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TA418.5 D449 2018] (1).
Essentials of professional cooking / Wayne Gisslen.

by Gisslen, Wayne.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Hoboken, New Jersey : John Wiley, 2003Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TX820 G535 (095002574)] (1).
Exotic fruits reference guide / edited by Sueli Rodrigues, Ebenezer de Oliveira Silva, Edy Sousa de Brito.

by Rodrigues, Sueli [editor.] | Silva, Ebenezer de Oliveira [editor.] | Brito, Edy Sousa de [editor.].

Material type: book Book; Format: print ; Literary form: not fiction Publisher: London : Academic Press, an imprint of Elsevier, [2018]Copyright date: ©2018Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: SB354.4 E96 2018] (1).
Fingerprinting techniques in food authentication and traceability / edited by K.S. Siddiqi and Leo M.L. Nollet.

by Siddiqi, K. S [editor.] | Nollet, Leo M. L [editor.].

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Boca Raton : CRC Press,Taylor & Francis Group, [2019]Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TX353 F497 2019] (1).
Food biofortification technologies / edited by Agnieszka Saeid.

by Saeid, Agnieszka, 1981- [editor.].

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Boca Raton : CRC Press, 2018Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TX551 F686 2018] (1).
Food forensics : stable isotopes as a guide to authenticity and origin / editors, James Francis Carter and Lesley Ann Chesson.

by Carter, James Francis [editor.] | Chesson, Lesley Ann [editor.].

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Boca Raton : CRC Press, Taylor & Francis Group, [2017]Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TX545 F686 2017] (1).
Food packaging technology / edited by Richard Coles, Derek McDowell, Mark J. Kirwan.

by Coles, Richard, 1957- | McDowell, Derek | Kirwan, Mark J.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Oxford : Blackwell Pub, 2003Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TP374 F686] (1).
Food process engineering and technology / Zeki Berk.

by Berk, Zeki [author.].

Edition: Third edition.Material type: book Book; Format: print ; Literary form: not fiction Publisher: Amsterdam, Academic Press, [2018]Copyright date: ©2018Online access: Publisher description Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TP370 B512 2018] (1).
Food safety and protection / edited by V. Ravishankar Rai and Jamuna A. Bai.

by Rai, V. Ravishankar [editor.] | Bai, Jamuna A. (Jamuna Aswathanarayn) [editor.].

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Boca Raton : CRC Press, Taylor & Francis Group, [2018]Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TP373.5 F686 2018] (1).
Functional foods and beverages : in vitro assessment of nutritional, sensory and safety properties / Dr. Nicolas Bordenave, Dr. Mario G. Ferruzzi.

by Bordenave, Nicolas, 1980- [editor.] | Institute of Food Technologists.

Material type: book Book; Literary form: not fiction Publisher: Hoboken, NJ, USA : Wiley, 2018Availability: No items available Checked out (1).
Meat quality : genetic and environmental factors / edited by Wiesław Przybylski, David Hopkins.

by Przybylski, Wiesław [editor.] | Hopkins, David [editor.].

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Boca Raton : CRC Press, 2018Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TS1962 M484 2016] (1).
Non-thermal processing of foods / edited by O. P. Chauhan.

by Chauhan, O. P [editor.].

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Boca Raton : Taylor & Francis, a CRC title, part of the Taylor & Francis imprint, a member of the Taylor & Francis Group, the academic division of T&F Informa, plc, 2019Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TP371.2 N812 2019] (1).
Nutrition and metabolism in sports, exercise and health / Jie Kang.

by Kang, Jie [author.].

Edition: Second edition.Material type: book Book; Format: print ; Literary form: not fiction Publisher: Abingdon, Oxon ; New York, NY : Routledge/Taylor & Francis Group, [2018]Availability: Items available for reference: [Call number: QP141 K16 2018] (1).
Packaging for nonthermal processing of food / edited by Melvin Pascall, Ohio State University, Columbus, US, Jung H. Han, University of Illinois, Frisco, US.

by Pascall, Melvin, 1954- [editor.] | Han, Jung H [editor.].

Edition: Second edition.Material type: book Book; Format: print ; Literary form: not fiction Publisher: Hoboken, NJ, USA : Wiley, 2018Availability: No items available Checked out (1).
Post-fermentation and -distillation technology : stabilization, aging, and spoilage / edited by Matteo Bordiga.

by Bordiga, Matteo [editor.].

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Boca Raton : CRC Press, Taylor & Francis Group, CRC Press is an imprint of the Taylor & Francis Group, an informa business, [2018]Other title: Post fermentation and distillation technology.Availability: Items available for loan: Perpustakaan Sultan Abdul Samad (Main Library) [Call number: TP505 P857 2018] (1).
Postharvest biology and nanotechnology / edited by Gopinadhan Paliyath and Jayasankar Subramanian, Loong-Tak Lim, K. S. Subramanian, Avtar K. Handa, Autar K. Mattoo.

by Paliyath, Gopinadhan [author.] | Subramanian, Jayasankar [author.] | Lim, Loong-Tak [author.] | Subramanian, K. S. (College teacher of Nanoscience and Technology) [author.] | Handa, Avtar K [author.] | Mattoo, Autar [author.].

Material type: book Book; Format: available online remote; Literary form: not fiction Publisher: Hoboken, NJ : Wiley-Blackwell, [2019]Online access: Wiley Online Library Connect to resource Availability: No items available Checked out (1).
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